Sweetcorn Salad
Mexican inspired Sweetcorn salad with cashew dressing
Homemade Vegetarian Food, Coffee and everything beyond…
Mexican inspired Sweetcorn salad with cashew dressing
Schezwan sauce with noodles in the background
Last evening, I was craving the Mumbai style chowmein noodles. As I didn’t have hakka noodles at home, I decided to make my version of vegetables loaded schezwan noodles using … Continue reading Schezwan Soba Noodles
Ratatouille is a French summer vegetable stew made up of aubergine, zucchini, peppers in a tomato sauce. I’ve made a rustic semi-French version (I call it semi as I’ve added … Continue reading Ratatouille
Strawberry season is back which means it is time to start making strawberry jam. Personally, I’ve only started enjoying jam since I make it compared to store bought ones. Homemade … Continue reading Homemade Strawberry Jam
Every year on my husband’s birthday, is an occasion to make a cheesecake at his request. It’s his favourite dessert and I get a chance to try different flavours. So … Continue reading Eggless Small Serve New York Style Cheesecake
I’ve lately been in an experimental phase to try healthy and delicious cooked salads and prove to my husband that salads aren’t boring. He isn’t much of a salad person … Continue reading Purple Cabbage Salad
This has been my go to salad for a quick and healthy snack or dinner when I want to eat a lot of vegetables. Broccoli and Cauliflower are great sources … Continue reading Broccoli and Cauliflower Salad
I’ve always wanted to try to make Homemade Nutella without refined sugar and has the perfect nuttiness as the store bought one. I wouldn’t say my version is an exact … Continue reading Homemade Nutella
Here’s one of my all time favourite parathas… Broccoli and Cheese Paratha. I first had Broccoli Paratha at a friends house and I was surprised at how delicious it was. … Continue reading Broccoli and Cheese Paratha
This is my vegetarian version of the National dish of Iran called Ghormeh Sabzi. It is a stewed herb traditionally made with meat and beans but my vegetarian version is … Continue reading Ghormeh Sabzi
A comforting and delicious breakfast always makes my day. After experimenting a few different recipes, this one finally gave me that fluffy and spongy dhokla and one I would want … Continue reading Khaman Dhokla