Assassin’s Spaghetti

Spaghetti Pasta in Tomato Sauce

Vegetarian Zucchini Bolognese

I came across a vegetarian version of Bolognese that I’ve now made a few times over the past weeks. Spaghetti has now become one of my favourite meals of the … Continue reading Vegetarian Zucchini Bolognese

Vegan Gnocchi

Gnocchi is a variety of pasta consisting primarily of a mixture of flour and potatoes that are boiled or pan fried and served with a sauce of choice. It is … Continue reading Vegan Gnocchi

Tagliatelle Alfredo

Traditional Alfredo is a white sauce made from butter, cream and parmesean cheese. I used to make a lot of Alfredo sauce in university and this time I thought why … Continue reading Tagliatelle Alfredo

Penne Arrabiata with Grilled Aubergine

If you like pasta, a classic Penne Arrabiata is hard to resist. Who doesn’t like a sweet and spicy tomato sauce paired with some aubergines to have a hearty Italian … Continue reading Penne Arrabiata with Grilled Aubergine