Sweet Baked Mathri
Mathri is a flaky biscuit from the north-west region of India. It can be made either sweet or savoury. I stumbled upon a live session on Instagram hosted by Chef … Continue reading Sweet Baked Mathri
Tag: vegetarian crackers
Tagliatelle Alfredo
Traditional Alfredo is a white sauce made from butter, cream and parmesean cheese. I used to make a lot of Alfredo sauce in university and this time I thought why … Continue reading Tagliatelle Alfredo
Amaranth Cookies with Popped Amaranth
Here is my second quick under 30 minutes cookies recipe made with amaranth flour and topped with popped amaranth. Amaranth (or Rajgira in Hindi) is such a wholesome and nutritious … Continue reading Amaranth Cookies with Popped Amaranth
Green Thai Curry
Thai food is so rich in flavour and vibrant in colour. Thai cuisine has always been one of my favourite cuisines since I have moved to the UK. From all … Continue reading Green Thai Curry
Soft Chocolate Chip Cookies
Here’s my quick under 30 minutes soft chocolate cookies shared on my stories last night with the addition of chocolate chips. I have deliberately made a small portion as they … Continue reading Soft Chocolate Chip Cookies
Sorghum Crackers with Tzatziki Dip
As you all know I love experimenting and working with gluten free flours. When I started this blog, my purpose was to give people an idea to pair combinations together … Continue reading Sorghum Crackers with Tzatziki Dip
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