Sweetcorn Salad
Mexican inspired Sweetcorn salad with cashew dressing
Homemade Vegetarian Food, Coffee and everything beyond…
Mexican inspired Sweetcorn salad with cashew dressing
Schezwan sauce with noodles in the background
Strawberry season is back which means it is time to start making strawberry jam. Personally, I’ve only started enjoying jam since I make it compared to store bought ones. Homemade … Continue reading Homemade Strawberry Jam
This has been my go to salad for a quick and healthy snack or dinner when I want to eat a lot of vegetables. Broccoli and Cauliflower are great sources … Continue reading Broccoli and Cauliflower Salad
A comforting and delicious breakfast always makes my day. After experimenting a few different recipes, this one finally gave me that fluffy and spongy dhokla and one I would want … Continue reading Khaman Dhokla
There is nothing like eating fresh bread and this long weekend was an opportunity for me to experiment with some bread making. I was inspired by watching Masterchef Australia and … Continue reading Walnut and Cinnamon Loaf
After my first attempt at making pho, here is my version of Vegan Pho. For those who have not heard of Pho before: Pho is a Vietnamese soup consisting of … Continue reading Vegan Pho (Pho Chay)
Winter days are for warm comforting yet healthy food. Whilst I visited my family in India, I noticed that my mum used a lot of ginger in her food. Taking … Continue reading Tomato, Carrot and Ginger Soup
Bánh Xèo (loosely translated as a Vietnamese Styled Crepes) is a coconut milk and rice based crepe. I was browsing through my archives and came across one of the first … Continue reading Bánh Xèo (Vietnamese Crepe) with Peanut Sauce
A Korean classic that I only recently realised how versatile it is! From eating it right out of the jar to adding it to your salad as a topping or … Continue reading Kimchi Pancakes with Spinach Salad
It cannot get more British than a combination of Hash Browns and Baked Beans for a nice weekend brunch. I have always eaten frozen hash browns and it only took … Continue reading Hash Browns and Baked Beans
Batata Harra is a Lebanese version of oven roasted potatoes with lots of spices that are lightly sautéed in olive oil . Batata Harra literally means spicy potatoes. I recently … Continue reading Batata Harra