Methi Khakra

Khakra is a common teatime snack eaten in Indian households. I have always been a fan of eating store bought khakra so I thought, why not try making it myself? … Continue reading Methi Khakra

Amaranth Cookies with Popped Amaranth

Here is my second quick under 30 minutes cookies recipe made with amaranth flour and topped with popped amaranth. Amaranth (or Rajgira in Hindi) is such a wholesome and nutritious … Continue reading Amaranth Cookies with Popped Amaranth

Green Thai Curry

Thai food is so rich in flavour and vibrant in colour. Thai cuisine has always been one of my favourite cuisines since I have moved to the UK. From all … Continue reading Green Thai Curry

Penne Arrabiata with Grilled Aubergine

If you like pasta, a classic Penne Arrabiata is hard to resist. Who doesn’t like a sweet and spicy tomato sauce paired with some aubergines to have a hearty Italian … Continue reading Penne Arrabiata with Grilled Aubergine

Dan Dan Noodles with Tofu and Broccoli

Looking for the ultimate comfort food? I saw this quick and easy recipe on Chef Kelvin’s page and I knew instantly that I had to try it. Topped with sesame … Continue reading Dan Dan Noodles with Tofu and Broccoli