Besan Ladoo

Besan Ladoo has always been one of my favourite Indian desserts. I made this for the first time and also opted for a healthier version using powdered jaggery instead of … Continue reading Besan Ladoo

Dahi Kebab

Looking for something quick and delicious to make this festive season? Look no further as you try these Dahi Kebabs, which when translated means curd or yogurt kebabs. They have … Continue reading Dahi Kebab

Kesar Peda

As the festival of Diwali is round the corner, I took some time out last weekend to attempt and make Pedas for the first time. It turned out better than … Continue reading Kesar Peda

Homemade Pizza

I’m usually not a fan of eating pizza at restaurants but recently I have made some exceptions and found the type of pizza I would go back for. I wouldn’t … Continue reading Homemade Pizza

Batata Harra

Batata Harra is a Lebanese version of oven roasted potatoes with lots of spices that are lightly sautéed in olive oil . Batata Harra literally means spicy potatoes. I recently … Continue reading Batata Harra

Vegan Gnocchi

Gnocchi is a variety of pasta consisting primarily of a mixture of flour and potatoes that are boiled or pan fried and served with a sauce of choice. It is … Continue reading Vegan Gnocchi

Non-Fried Manchurian

This has been one of my favourite dishes growing up in India. When we speak about Indian fast food restaurants, Manchurian is one that comes on top of the list. … Continue reading Non-Fried Manchurian

Kothimbir Vadi

Kothimbir vadi is a delicious savory crisp snack made with gram flour (besan), coriander leaves and spices. It is commonly eaten in the Maharashtra state of India as a team time … Continue reading Kothimbir Vadi

Victoria Sponge Cake

I often do look for healthier substitutes for baking and avoid using refined flour and sugar in most instances. However, sometimes it also feels satisfying to enjoy a cake in … Continue reading Victoria Sponge Cake

Banana Puri

Puris are deep-fried bread made usually from whole wheat flour. I don’t often deep fry food as it is not the most healthy option and hence I had never made … Continue reading Banana Puri

Purple Carrot Halwa

Carrot or Gajar ka Halwa is one of the most comforting Indian desserts made during the winter season. It is a carrot based sweet milk pudding eaten all over India. … Continue reading Purple Carrot Halwa