Falafel is a widely eaten across the Middle-Eastern as a snack or in a wrap. Traditionally, they are deep-fried balls made of chickpeas ground with a blend of herbs and … Continue reading Non-Fried Red Pepper Falafel
Hummus is a popular dip eaten widely across the Middle-East made from mashed chickpeas and a blended of spices. Here is my version of this delicious dip which is a … Continue reading Hummus
A wholesome home cooked North Indian meal perfect for the evening you want some simple Indian food.