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Jam Biscuits
These jam biscuits have been one of my new favourites. I’ve only just blogged it but have made this a few times and they have been just as good every time! It is super quick and easy to make with ingredients likely sitting in your pantry. The recipe a combination of a basic biscuit containing…
Eggless Small Serve New York Style Cheesecake
Every year on my husband’s birthday, is an occasion to make a cheesecake at his request. It’s his favourite dessert and I get a chance to try different flavours. So far I’ve tried, mango, rose and chai spice cheesecake. This year he opted for a classic New York Style cheesecake (eggless of course) and I…
Eggless Cinnamon Rolls
Cinnamon rolls are widely eaten as a sweet snack across Europe and America. They can be made with eggs or without. I have been craving Cinnamon Rolls for a while and I finally managed to make the eggless version. They turned out so soft and not overly sweet compared to the ones you get in…
Kesar Peda
As the festival of Diwali is round the corner, I took some time out last weekend to attempt and make Pedas for the first time. It turned out better than I had expected. Traditionally Pedas are made from Khoya. However, I used the quicker process with a combination of milk powder and milk to reduce…
Purple Carrot Halwa
Carrot or Gajar ka Halwa is one of the most comforting Indian desserts made during the winter season. It is a carrot based sweet milk pudding eaten all over India. The key ingredients include a variety of carrots, milk, sugar, cardamom and some nuts. Traditionally, the halwa made from red carrots and the city of…
Homemade Nutella
I’ve always wanted to try to make Homemade Nutella without refined sugar and has the perfect nuttiness as the store bought one. I wouldn’t say my version is an exact replica of what you get in store but definitely tastes amazing (and I was pretty surprised at how good it tasted!) and I can have…
Homemade Strawberry Jam
Strawberry season is back which means it is time to start making strawberry jam. Personally, I’ve only started enjoying jam since I make it compared to store bought ones. Homemade jam is not overly sweet (I can control the sweetness), has no added preservatives and tastes best in season. Here, I’ve paired my Jam with…
Homemade Granola
This is one of the easiest snacks I have made. I love to eat oats and this is my to-go snack whenever I get a chance to make it. I usually make this in bulk and store it in an airtight jar and would last for about 2-3 weeks. This recipe contains a mix of…
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